Thanksgiving at the Farm
Thursday, November 28, 2019
Four seatings available (12 pm, 2 pm, 4 pm, and 6 pm)
Be thankful for the things that matter and let The Historic Hill House and Farm take the stress out of Thanksgiving. Executive Chef Joshua Slaughter has curated a special holiday experience that is sure to please both turkey traditionalists and those liking a modern take on Thanksgiving.
$65 Adults | $40 Children | Under 5 Free
(excludes beverages, tax, and service charge)
*Limited Availability. Overnight stays and dinner by reservation only.
Call 936.767.3020 | Email email@example.com