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Valentine’s Day Dinner

Friday, February 14, 2020

Love is in the air and Executive Chef Joshua Slaughter has crafted a unique experience for all of us hopeless romantics. Indulge your special someone with a beautifully prepared and decadent 4-course tasting menu, featuring luxurious ingredients, fresh flowers, and bubbles.

$85 per person

(excludes beverages, tax, and service charge)

*Limited Availability. Overnight stays and dinner by reservation only.

Call 936.767.3020 | Email events@historichillhouse.com